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Microwave Barbecued Beef Sandwiches
Ingredients:
1/3 cup ketchup
2 tablespoons chopped onion
1 1/2 tsp Worcestershire
1/8 tsp dry mustard
2 cups cut-up COOKED beef
2 tablespoons vinegar
1 tsp brown sugar
dash of pepper
4 slices American cheese
4 crusty rolls, split
Method:
Mix all ingredients except beef, rolls, and cheese in a one-quart casserole. Cover and microwave on high until hot and bubbly, about 2 to 3 minutes. Stir cooked and cut up beef into sauce. Cover and microwave until beef is hot, which will be 3 to 5 minutes. Fill rolls with beef mixture and cheese slices and serve.
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